There are many things you can do as a business to follow Best Management Practices:
- Follow the Food Establishment BMP Checklist
- Review the Food Establishment Presentation
- Print and post signs to remind employees the importance of proper grease disposal.
- Perform regular grease trap inspections: Inspection Form
- Use a permitted grease hauler to clean your grease trap
- Frequent one of the businesses below that practice best management practices
Sign up to become a PACE member - (918) 591-4361.